14 North Main Street
Kent, CT 06757
new hours: Monday, Thursday and Friday 11:00 to 4:00, Saturday 10:00 to 4:00, Sunday 10:00 to 3:00
MENU
THURSDAY JUNE 17
Beef Tenderloin
(single) $21 (double) $40
Chili Lime Shrimp
(single) $21 (double) $40
SIDES
Ratatouille $6
Green beans with Caramelized Onion & Toasted Almonds $7
FRIDAY JUNE 18
Crab Cakes
(single) $21 (double) $40
Pesto Grilled Chicken Kebabs with Ricotta & Pea
(single) $19 (double) $36
SIDES
Herbed Rice $6
Brussels Sprouts with Bacon $7
SATURDAY JUNE 19
Buttermilk Brined Fried Chicken
(single) $18 (double) $35
Poached Salmon with Dill Mustard Dressing
(single) $21 (double) $40
SIDES
Coleslaw $5
Citrus Salad $8
SUNDAY JUNE 20
Poulet Vinaigrette
(single) $19 (double) $36
Meat Loaf
(single) $19 (double) $36
SIDES
Mashed Potatoes $6
Glazed Carrots $6
JUNE 10 - 13
It's a classic June weekend... finally. Cool nights and warm days without the cloying humidity of August. Ideal for dinner on the patio. How about the perfect room temperature sliced beef tenderloin or pesto grilled chicken kebabs? Goes great with our oven roasted Ratatouille with a hint of chèvre. And of course, swing by Kent Wine & Liquor and pick up a nice dry Riesling or (dare I write) Rosé.
Now that sounds like a lovely evening.
(see menu below)
Don't forget to come by on Monday.
We'll have our usual delicious baked good, sandwiches and salads.
I won't be making dinner, but how about a nice lunch out?
(860) 592-0400
We start taking orders at 10:00am Thursday. If you see something that really interests you, I recommend you order for the whole weekend. We cook as much as we can, but many things do sell out so reserve yours when you call.
Thanks so much for your continued support. We love what we do and we hope you feel it.